Cà Phê Trộn (Blended Coffee)
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- Size: Varies (Combination of Robusta and Arabica Beans)
- Quality: Varies (From Standard to Premium)
- Characteristics: Cà Phê Trộn is a traditional Vietnamese coffee blend, typically made by mixing Robusta and Arabica beans in varying proportions. This blend combines the strength and boldness of Robusta with the smoothness and acidity of Arabica, resulting in a well-balanced, rich cup of coffee. The beans are often roasted with sugar, butter, or other flavorings, giving them a unique aroma and flavor profile.
- Usage: This blend is ideal for traditional Vietnamese coffee preparation methods such as brewing with a "phin" (Vietnamese drip filter), where it is often served with condensed milk (Cà Phê Sữa Đá) or black iced coffee (Cà Phê Đen).
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